BANANA SPLITThis is a delicious dessert! Very light-tasting, but heavy on the calorie count. Start your diet AFTER
you have this.....
BANANA
SPLIT
1 pkg. graham crackers 1/2 stick butter, melted 2 bananas 2 cups confectionary sugar 2 eggs 1 stick butter 1 large can pineapple chunks Large container of Cool Whip Maraschino
cherries
Crush 1 pkg of graham crackers and mix the crumbs with 1/2 stick melted butter. Spread
evenly in a 13x9 Pyrex dish. Bake in a 400 degree oven for 5 minutes (middle rack). Let it cool. Slice 2 bananas on top.
For 10 minutes (listen to Good-Time Favorites while this is beating) - beat together 2 cups confectionary sugar, 2 eggs,
and 1 stick of butter. Layer that mixture on top of the bananas. Then drain the pineapples and layer the
chunks on top of the creamy layer. Then spread a big jar of Cool Whip on the top- nice and smooth. You can refrigerate
this or freeze it. Cut it into squares to serve, putting a maraschino cherry in the center of each square. A luscious layered cooooool dessert.
Hope you try it! And
let me know if you like it. (If you don't like it, you don't have to let me know.)
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